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Agricultural Biotechnology: Strategies for National Competitiveness PDF

221 Pages·1998·1.353 MB·English
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About Agricultural Biotechnology: Strategies for National Competitiveness

Biotechnology offers tremendous potential for improving crop production, animal agriculture, and bioprocessing. It can provide scientists with new ways to develop higher-yielding and more nutritious crop varieties, to improve resistance to disease, or to reduce the need for inputs of fertilizers and other expensive agricultural chemicals. This book explores the United States' ability to solve important agricultural problems, effectively use funds and institutional structures to support biotechnology research for agriculture, train researchers in new scientific areas, efficiently transfer technology, and regulate and test recombinant DNA organisms in the field.

Detailed Information

Author:Committee on a National Strategy for Biotechnology in Agriculture, National Research Council
Publication Year:1998
ISBN:9780309037457
Pages:221
Language:English
File Size:1.353
Format:PDF
Price:FREE
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